Wedding Menus
RAPUNZEL MENU
Turkish Meze Platter
- Stuffed peppers cooked in olive oil, smoked salmon, feta cheese, cheddar cheese, beef, ham, spicy tomato and pepper salad, hummus, haydari, sliced tomato & cucumber, lemon
- Pastry with ground meat with tomato sauce
- Mediterranean Salad
- Maskolin, arugula, carrots, tomatoes, cucumbers, corn, olive oil & lemon sauce
- Chicken Topkapı
- Leg of chicken stuffed with rice, accompanied by seasonal vegetables
- Wedding Cake
- Upon request, chocolate or fruit
- Tea & Coffee
SLEEPING BEAUTY MENU
Hors d'oeuvre Platter
- Stuffed peppers cooked in olive oil, spicy tomato and pepper salad, feta cheese, goat cheese with walnuts, eggplant salad, mezze with chicken, basil, garlic sauce, smoked turkey, smoked mackerel, tomato & cucumber with cold cuts
- Paçanga pastry
- Pastrami and Cheese pastry served with spicy yogurt sauce
- Seasonal Salad
- Iceberg, lettuce, red cabbage, carrots, cherry tomatoes, sweet corn with olive oil and lemon sauce
- Beef Fillet
- with buttered rice and sautéed seasonal vegetables
- Wedding Cake
- Upon request, chocolate or fruit
- Fruit Platter
- 4 kinds of fruit of the season
- Tea & Coffee
SNOW WHITE MENU
Turkish Meze Platter
- Stuffed peppers cooked in olive oil, feta cheese, cheddar cheese, chicken, ham, smoked trout, hummus, spicy tomato and pepper salad, eggplant salad, haydari, sliced tomato and cucumber, lemon
- Cheese Pastry
- Maskolin and with colored peppers
- Salad of the Season
- Iceberg, lettuce, red cabbage, carrots, cherry tomatoes, sweet corn olive oil & lemon sauce
- Lamb with mint sauce
- Served with rice and seasonal vegetables
- Wedding Cake
- Upon request, chocolate or fruit
- Fruit Platter
- 4 kinds of fruit of the season
- Tea & Coffee
CINDERELLA MENU
Turkish Meze Platter
- Stuffed peppers cooked in olive oil, fava, hummus, feta cheese, goat cheese with walnuts, pistachio salami, eggplant salad, mezze with chicken, sliced tomato and cucumber, lemon
- Vegetable Pancakes
- Crepe stuffed with seasonal vegetables
- Iceberg Lettuce
- Iceberg lettuce, corn, cucumbers, cherry tomatoes, chopped arugula, olive oil and lemon sauce
- Sirloin steak
- Fresh spicy sautéed mushrooms, rice and potato croquettes with almonds
- Wedding Cake
- Upon request, chocolate or fruit
- Fruit Platter
- 4 kinds of fruit of the season
- Tea & Coffee
MERMAID MENU
Hors d'oeuvre Platter
- Smoked salmon, smoked trout, salted fish, herbed cheese, white cheese, smoked turkey, stuffed peppers cooked in olive oil, Sliced cherry tomatoes and cucumber, lemon
- Milan style vol au vent
- Seafood stuffed with pesto sauce
- Dalyan salad
- Tomatoes, cucumbers, green peppers, arugula, fresh mint, dill, olive ring, with balsamic dressing
- Sea bassProvansal
- Breaded sea bass fillet marinated in fresh spices, spaghetti, vegetables, saffron almond sauce
- Wedding Cake
- Upon request, chocolate or fruit
- Fruit Platter
- 4 kinds of fruit of the season
- Tea & Coffee
Extra Services;
- 2 DVD Recording + 25 Exposure Picture
- Barcovision (2nd camera with a livebroadcast)
- Barcovision (View Clip)
- Limousine service











